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Wyniki wyszukiwania dla frazy "sania sf na", znaleziono 103

Thermal Processing of Food
Thermal Processing of Food

This is the latest and most authoritative documentation of current scientific knowledge regarding the health effects of thermal food processing. Authors from all over Europe and the USA provide an int...

Indexing Manual of Good Practice
Indexing Manual of Good Practice
P. Booth

This book covers all aspects of whole document indexing of books, serial publications, images and sound materials. The book gives the purpose and principles of indexing, and covers areas such as manag...

Annual Review of Nano Research
Annual Review of Nano Research
G. Cao

The first volume in an exciting new series, "Annual Review of Nano Research", this formidable collection of review articles sees renowned contributors from eight different countries tackle the most re...

Ethics & the Politics of Food
Ethics & the Politics of Food
Matthias Kaiser

Food has emerged as a political topic par excellence. It is increasingly involved in controversies at a transnational level, in relation to issues of access, dominance, trade and control in a shared g...

Essentials of Food Process Engineering
Essentials of Food Process Engineering
Chandra Gopala Rao

Essentials of Food Process Engineering provides basics and fundamentals of Engineering subjects to students with non-mathematical background, perusing graduation and post-graduation career in Food Sci...

Tools of Radio Astronomy 5e
Tools of Radio Astronomy 5e
T. Wilson

The recent years have seen breathtaking progress in technology, especially in the receiver and digital technologies relevant for radio astronomy, which has at the same time advanced to shorter wavelen...

Safety Evaluation of Certain Food Additives
Safety Evaluation of Certain Food Additives

This volume contains monographs prepared at the 65th meeting of the Joint FAO/WHO Expert Committee on Food additives (JECFA), which met in Geneva, Switzerland on 7 - 16 June 2005. It includes toxicolo...

Annual Review of Nano Research v 1
Annual Review of Nano Research v 1
G. Cao

The first volume in an exciting new series, "Annual Review of Nano Research", this formidable collection of review articles sees renowned contributors from eight different countries tackle the most re...

Evaluation of Certain Veterinary Drug Residues in Food
Evaluation of Certain Veterinary Drug Residues in Food

Summary This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for s...

In the whirlpool of the past : memory, intertextuality and history in the fiction of Jane Urquhart
In the whirlpool of the past : memory, intertextuality and history in the fiction of Jane Urquhart
Anna Branach-Kallas

From Introduction Jane Urquhart is the author of several volumes of poetry, a collection of short-stories, Storm Glass (1987), and five novels: The Whirlpool (1986), Changing Heaven (1990), Away (1993...

The Beginning of Radio
The Beginning of Radio
Rosemary Border
7/10
Seria: Spotlight on

Jak radio pomogło schwytać mordercę i jaką rolę grało podczas katastrofy Titanica? Książka ta o początkach powstawania radia i o Marconim, jego wynalazcy. Seria "Spotlight on" to historie niefabularn...

Micro/Nano Encapsulation of Active Food Ingredients
Micro/Nano Encapsulation of Active Food Ingredients
Q. Huang

This book highlights recent innovation in encapsulation and controlled release technologies, as well as design principle of novel food delivery systems. In addition, it also provided some new directio...

The death of Karen Silkwood
The death of Karen Silkwood
Joyce Hannam
10/10

COMPLETE NOVELS OF JANE AUSTEN
COMPLETE NOVELS OF JANE AUSTEN
Jane Austen

Jane Austen is without question, one of England's most enduring and skilled novelists. With her wit, social precision, and unerring ability to create some of literature's most charismatic and believab...

Sale of Good
Sale of Good
P. Atiyah

The leading authority on the subject in the UK, the new edition of The Sale of Goods gives a full and detailed account of the English law of the sale of goods. It also includes a treatment of the law ...

Dimensions of Food
Dimensions of Food
Vickie A. Vaclavik

§ Explains the connection between good nutrition and good health § Presents material in an organized, sequential manner, beginning with the demonstration of key principles through their application ...

End of Food
End of Food
Paul Roberts

The emergence of large-scale food production gave us unprecedented abundance - but at a steep and ultimately unsustainable price. Relentless cost-cutting has made our food systems vulnerable to contam...

Worlds of Food
Worlds of Food
Kevin Morgan

Rarely, if ever, with all the reading that I have done, can I recall a genuine reading epiphany: with this book I had two. The book is a must-read for agrifood researchers, especially of the progressi...

Dictionary of Food
Dictionary of Food
Charles Sinclair

"The Dictionary of Food" is the indispensable companion for everyone who loves reading about food, or cooking it. We live in a globalised world, and our tastes in food have widened dramatically in rec...

Atlas of Food
Atlas of Food
E. Millstone

Concerns about both the environment and globalization have prompted an interest in how food is produced, processed, packaged, and transported, as well as how it is prepared and eaten. In its revised e...

The Good Husband of zebra drive
The Good Husband of zebra drive
Alexander McCall Smith

Whenever I read a McCall Smith No.1 Ladies? Detective Agency title I can always smell the smells and visualize the situations he?s describing so clearly, for his writing is so acute and precise and hi...

Mastering the Novels of Jane Austen
Mastering the Novels of Jane Austen
R. Gill

Mastering the Novels of Jane Austen is the ideal companion for anyone studying the works of this endearing literary figure. An engaging account of the six most-read Austen novels, this book captures t...

Nano & Micro-Electromechanical Systems Fundamentals of Nano
Nano & Micro-Electromechanical Systems Fundamentals of Nano
S. Lyshevski

Establishes the theoretical foundation needed for the synthesis, modeling, simulation, analysis, and design of nano- and microsystemsCovers the concepts, techniques, and technologies needed to solve p...

Food & Cooking of Russia
Food & Cooking of Russia
Lesley Chamberlain

Lesley Chamberlain lived in Soviet Russia in 1978?79 and recorded her experiences in the form of two hundred recipes interwoven with details of Russian culture and history and her own practical advice...

Psychology of Food Choice
Psychology of Food Choice
Richard Shepherd

One of the central problems in nutrition is the difficulty of getting people to change their dietary behaviours so as to bring about an improvement in health. What is required is a clearer understandi...

Book of Jewish Food
Book of Jewish Food
C. Roden

Eight hundred recipes from around the world represent the finest in traditional and contemporary Jewish cookery, featuring dishes from Russia, Syria, India, North and South America, Africa, the Medite...

Principles of Nano-Optics
Principles of Nano-Optics
Lukas Novotny

Nano-optics is the study of optical phenomena and techniques on the nanometer scale, that is, near or beyond the diffraction limit of light. It is an emerging field of study, motivated by the rapid ad...

Principles of Food Sanitation
Principles of Food Sanitation
Norman G. Marriott

In this era of emphasis on food safety and security, high-volume food processing and preparation operations have increased the need for improved sanitary practices from processing to consumption. This...

Global Governance of Food
Global Governance of Food
S. Curran

Food provides a particularly exciting and grounded research site for understanding the mechanisms governing global transactions in the 21st century. While food is intimately and fundamentally related ...

Future Control of Food
Future Control of Food
G. Tansey

This book is the first wide-ranging guide to the key issues of intellectual property and ownership, genetics, biodiversity and food security. Proceeding from an introduction and overview of the issues...

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